Watermelon Boozy Popsicles

INGREDIENTS  

  • 4 cups watermelon cubbed (approximately 2 cups watermelon juice)
  • ½ cup lemonade
  • ½ cup watermelon vodka

INSTRUCTIONS 

  1. Put all ingredients in a blender and blend for 30 seconds or until smooth.
  2. Use a funnel to pour the watermelon juice in to the freezer bags.
  3. Lay flat on a cookie sheet and freeze for 24 hours before serving.

NUTRITION

Calories: 58kcal | Carbohydrates: 7g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 2mg | Potassium: 76mg | Fiber: 1g | Sugar: 6g | Vitamin A: 384IU | Vitamin C: 5mg | Calcium: 5mg | Iron: 1mg

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