STRAWBERRY CHEESECAKE DUMP CAKE

INGREDIENTS  

  • 1 box Vanilla Cake Mix
  • 8 tbsp Butter melted
  • 2 cans Strawberry Pie Filling
  • 8 oz Whipped Cream Cheese

INSTRUCTIONS 

  1. Preheat oven to 350° and spray a 9×13 cake pan.
  2. Pour both cans of pie filling in the bottom of the pan.
  3. Add dollops of cream cheese on top of the pie filling.
  4. In a mixing bowl, pour melted butter over cake mix and stir to make a crumble.
  5. Spread crumble on top of the other layers.
  6. Bake for 30 minutes.

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