INGREDIENTS
- 3 cups vanilla ice cream
- 1 cup whole milk
- ½ teaspoon mint extract (and not peppermint extract)
- green food coloring
- Optional: Whipped topping and a maraschino cherry.
INSTRUCTIONS
- In a blender on medium-low speed, combine the vanilla ice cream, whole milk, and green food coloring until smooth.
NOTES
Use MINT extract, not peppermintUse regular green food coloring, pastel will not show up.
NUTRITION
Calories: 454kcalCarbohydrates: 53gProtein: 11gFat: 22gSaturated Fat: 14gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gCholesterol: 90mgSodium: 210mgPotassium: 587mgFiber: 1gSugar: 48gVitamin A: 1083IUVitamin C: 1mgCalcium: 403mgIron: 1mg
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