Kool-aid Snow Cone Syrup Recipe

MATERIALS

  • 4 medium 8oz mason jars
  • 4 package of any kool-aid flavor
  • 6 C sugar divided by 4 1 ½ C of sugar for each package
  • 4 C of water 1 C of water per package

INSTRUCTIONS

  1. Using a medium sauce pan, combine the 1 ½ C sugar and 1 C water.
  2. Bring to a Boil
  3. Once boiling, pull to the side and let cool
  4. Once cooled, mix in 1 package of kool-aid mix until combined
  5. Pour into 1 mason jar.
  6. Repeat steps for remaining packages.
  7. The syrup will get thicker as it cools.

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