How to Make Green Beer


  • 12 ounces light beer
  • 2-3 drops green food coloring additional if required


  1. Chill glasses in the freezer for 15-20 minutes if time allows.
  2. Fill the glass half full of beer and add 2 drops of food coloring.
  3. Pour the remaining beer over top.
  4. Very gently stir to combine and enjoy!

Recipe Notes

Start with 2 drops of food coloring and add additional drops if required to darken the color. 


Calories: 99, Carbohydrates: 6g, Protein: 1g, Sodium: 14mg, Potassium: 71mg, Sugar: 1g, Calcium: 14mg

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