Ingredients

• 1 cup freshly squeezed lemon juice about 4-6 lemons
• 1 cup freshly squeezed lime juice about 8-10 limes
• 1 cup sugar
• 1 cup water

Instructions

1. combine all ingredients in a saucepan over medium heat
2. stir until all the sugar is dissolved
3. remove from heat and store in an airtight container
4. allow to come to room temperature then place in the fridge until ready to use

Nutrition

Calories: 222kcal | Carbohydrates: 59g | Sodium: 5mg | Potassium: 133mg | Sugar: 52g | Vitamin A: 30IU | Vitamin C: 41.7mg | Calcium: 12mg | Iron: 0.1mg