Cucumber Bites


  • 2 cucumbers
  • 12 cherry or grapes tomatoes
  • 4 ounces cream cheese softened
  • 1 tablespoon mayonnaise
  • 3 tablespoons Ranch dressing
  • 1 tablespoon fresh dill minced fine
  • ¼ teaspoon garlic salt
  • ¼ teaspoon Italian seasoning
  • Black pepper for garnish


  1. Wash, peel and slice the cucumbers into half-inch slices discarding the ends.
  2. Remove a little of the center of the cucumber with a small measuring spoon making a divot in the cucumber.
  3. Mix together the cream cheese, mayonnaise, and ranch dressing until smooth and creamy.
  4. Add dill, garlic, and Italian seasoning and mix until combined.
  5. Place the filling into a piping bag with a star tip and pipe about 1 tablespoon of filling onto each cucumber.
  6. Slice the tomatoes in half and place a piece onto each cucumber filling.
  7. Sprinkle with black pepper and serve.


Calories: 33kcal | Carbohydrates: 1g | Protein: 1g | Fat: 3g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 1g | Cholesterol: 6mg | Sodium: 61mg | Potassium: 60mg | Fiber: 1g | Sugar: 1g | Vitamin A: 126IU | Vitamin C: 3mg | Calcium: 10mg | Iron: 1mg

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